Tag: cheese

Appetizer, Snack

Rosemary Sourdough Crackers

If you have some sourdough discard that you need to use up then make these rosemary sourdough crackers. They’re made using chickpea flour, fresh rosemary, and nutritional yeast as well as sourdough discard. These crackers are cheesy, salty, and have a beautiful sourdough flavor. Also includes directions for making these crackers without sourdough discard. I […]

Entree, Sauce

Broccoli-Stuffed Sweet Potatoes with Butternut Squash Cheese Sauce

Tender broccoli-stuffed sweet potatoes topped with creamy butternut squash cheese sauce. No need to look any further for tonight’s dinner. This simple comfort food is packed with nutrients and can be made in about 45 minutes. Prep the sweet potatoes ahead of time and it can easily be ready in 20. It’s vegan, gluten-free, and […]

Breakfast, Salad, Side, Snack

Chilled Watermelon Salad

This chilled watermelon salad is the perfect cure for a hot summer’s day. Refreshing watermelon, crunchy cucumber, salty vegan feta, fresh basil, and tangy lime will awaken your taste buds as you enjoy it poolside or on a picnic blanket under a shady tree. It’s a light salad that’s made from only 6 ingredients and […]

Entree

Vegan Lemon Ricotta Pasta

This vegan lemon ricotta pasta with wilted fresh spinach is the perfect light spring meal. It’s creamy, lemon-y, cheezey and made with fewer than 10 ingredients. Ready in less than 30 minutes, it’s a weeknight-friendly dinner that is sure to please everyone in your family. Vegan, gluten-free,nut-free, and with an oil-free option. Why you’ll love […]

Appetizer, Bread, Dip, How Tos, Snack

Vegan Charcuterie Board

How To With the holidays just around the corner, let’s put together a vegan charcuterie board! They are extremely versatile, customizable, and easy to prepare. I’ll show you how you can create the perfect charcuterie board for your next gathering. So what the heck is a charcuterie board anyway? Well, it’s a large platter filled […]