Tag: nutritional yeast

Entree, Pasta, Salad

Creamy Avocado Pasta Salad

Use up those vine-ripened tomatoes and sweet summertime corn on the cob with this creamy avocado pasta salad. Made using fresh and in-season produce, this simple and satisfying meal is perfect for hot summer evenings when you don’t want to heat up your home. It’s vegan, oil-free, nut-free, ready in less than 20 minutes and […]

Dip, Entree, Pasta, Sauce

Lemon Basil Pesto

A light, fresh, creamy, 5-ingredient lemon basil pesto that is perfect for the warm summer months. Make the sauce while the pasta cooks and you’ll have dinner done in about 15 minutes. It’s vegan, oil-free, nut-free. There are so many things to love about this pesto. Obviously it’s quick and simple, but the flavors and […]

Sauce

5-Ingredient Tahini Sauce

This 5-ingredient tahini sauce is mild, yet flavorful. Not sweet, but with a subtle umami taste. It’s vegan, oil-free, nut-free, and gluten-free. What’s not to love? This sauce is: Simple Quick Creamy Salty Versatile Ingredients White miso paste- this will give your sauce a rich, umami flavor Tahini- should be runny and of good quality […]

Entree, Salad, Sauce, Side

Nut-Free Basil Pesto Bowl

A filling meal, this nut-free basil pesto bowl is the perfect easy lunch. Loaded with roasted Brussel’s sprouts, juicy cherry tomatoes, satisfying quinoa, and an herbaceous basil sauce. It’s vegan, gluten-free, oil-free, and nut-free. This meal couldn’t be simpler. It’s ready in 30 minutes and requires fewer than 10 ingredients (non of which are oil […]

Breakfast

Vegan Savory Oatmeal

Give this vegan savory oatmeal a try tomorrow for breakfast. It’s creamy, satisfying, and so simple. Plus, it’s loaded with vegetables. Why you’ll love it I had always believed I was a sweet breakfast person. Pastries. Muffins. Cereal. Even before going vegan I wasn’t a huge fan of eggs. And there was definitely NO way […]

Entree

Eggplant Tempeh Pasta with Roasted Pepper Sauce

Baked eggplant and tempeh atop pasta coated in a creamy roasted red pepper sauce. Using fewer than 15 ingredients and ready in about an hour this ultra satisfying vegan and gluten-free meal is perfect for a lazy weeknight supper. Why you’ll love it Perfectly cooked pasta tossed with a creamy roasted red pepper sauce and […]

Entree

Gluten-Free Lasagna with Cauliflower Meat

A gluten-free lasagna made with zucchini, full of cauliflower meat, and layered between creamy vegan ricotta. Naturally vegan, nut-free and with a simple and delicious oil-free option. Why you’ll love it I love lasagna. Any way I can enjoy pasta and cheeze, I’m in. But sometimes I really want lots of veggies. And cheeze of […]