Tag: simple

Side

Mom’s Old Fashioned Stuffing

10 ingredients and vegan, my mom’s old fashioned stuffing is perfect for the upcoming holiday season. Start to finish, this side requires less than 60 minutes to prepare. Grab a fork, and dig in to this family-favorite dish. I wish I could take credit for this recipe. But alas…I cannot. My mom has been preparing […]

Dessert

Sweet Potato Dessert Tots

These sweet potato dessert tots are a sweet twist on the classic tater tot. Only 5 ingredients, they’re a vegan, gluten-free, oil-free, and naturally sweetened dessert that’s easy to make and sure to please all the littles you’ll be entertaining this holiday season. Little fingers love little desserts. They also love tater tots. So when […]

Dessert

Walnut Fudge with Walnut Caramel

This vegan walnut fudge topped with walnut caramel is just the dessert you should make for the upcoming holidays. The fudge is thick, chocolate-y, and perfectly chewy. And my vegan walnut caramel takes this (or any) dessert from ordinary to extraordinary. Walnut Fudge This fudge is so simple there’s not much to talk about. Unless […]

Breakfast

Steel-Cut Pumpkin Pie Oatmeal

With pumpkin butter Have dessert for breakfast with this simple and vegan steel-cut pumpkin pie oatmeal. All you need is 1 pot, 4 ingredients, and 15 minutes to make a wholesome, satisfying breakfast. Get ready to change the way you look at oatmeal. We’ve all seen recipes for oatmeal. There’s not much to it. Oats, […]

Side

Roasted Apple and Butternut Squash

with caramelized onions This roasted apple and butternut squash side is vegan, gluten-free, and has an oil-free option. Topped with caramelized onions, it’s a sweet and creamy dish that’s a perfect make-ahead side for the holidays. It requires fewer than 10 ingredients and less than 15 minutes of prep. All the best of autumn in […]

Breakfast, Sweet

Vegan Date-Nut Bread

This breakfast vegan date-nut quick bread is sure to put you in the mood for fall. Requiring only 11 ingredients this simple bread is egg-free, can be made gluten-free and gets most of its delicate sweetness from dates. Enjoy it warm with coffee or tea and topped with fresh fruit and vegan cream cheese or […]